16 Comments
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Paolo Peralta's avatar

These are good!!!!

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Rebecca Blackwell's avatar

I'm glad you enjoyed this collection Paolo! There are so many good recipes and food writers to choose from on Substack!

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Caroline Chambers's avatar

wow, loved reading about so many new-to-many food substackers!!!!

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Rebecca Blackwell's avatar

I'm so glad you enjoyed it! This library has been such a wonderful resource to find other like-minded food writers. I connect with someone new almost every day.

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Lynn Hill's avatar

Glad you like it. It's the first of our weekly round ups, from our team of volunteers.

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Erin Mercer's avatar

Love this! Just subbed to one particularly toothsome stack...(looking at you Pastry School 101-wink).

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Christina Fiore's avatar

What a mouthwatering round up! I wasn't planning on baking today, but those chai cookies are calling to me.

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devan grimsrud's avatar

thanks for including my apple cake rebecca! a reminder to myself that i want to try it with plums this year.

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Lynn Hill's avatar

It sounds nice made with Plums. Do you have a plum tree?

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devan grimsrud's avatar

i thought so too! i will try it this week. i wish i had a plum tree but unfortunately i do not, just access to lots of great plums from the region around my little berlin apartment.

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Julia Matusik's avatar

What a lovely selection of recipes. Thank you for including me.

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sarah duignan, phd's avatar

oh thank you for including me! i’m excited to check out these delicious recipe posts 🤤

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Rachel Ciordas's avatar

Such a great roundup!!

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Lynn Hill's avatar

It's great isn't it. I'm looking forward to reading yours in a few weeks.

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Rachel Ciordas's avatar

I’m excited for it!!

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Sally  Frawley's avatar

Thanks so much for sharing 🙏🏻🙂

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