8 Comments

I’ve been playing ‘cook book snap’ with your shelves … lots of familiar well loved titles we seem to share !

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We should meet sometime & compare notes

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Any time !

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If you enjoy the science behind baking I strongly recommend “The Elements of Baking” by Kat Cermelj who has a blog called the loopy whisk!

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I've been thinking about buying that one! Definitely going to check out the loopy whisk.

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Cheryl, while we share a love of cookbooks, we definitely have very different collections so this was a really interesting read!

Years ago I downloaded the app Eat Your Books, which I love. You scan the ISBN codes using your phone and it catalogs your cookbooks. You can then search your own book collection by recipe or ingredient. It helps me rediscover books I’ve forgotten about which is so much better than buying new ones!

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An excellent, excellent cookery book shelf here! Loved the mention of Laura Mason. I have just bought her National Trust book of Crumbles and it is simply marvellous.

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Thank you very much. Yes Laura was so talented, a sad loss.

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